Our Story

S & G Farms is a family-owned company that began in 1996. With the effort of our entire family, we started farming corn, onions, and cabbage on 20 acres of land. In the late 90s, our business primarily focused on being a farmer’s market, then shifted to selling to wholesale companies in the early 2000s. As demand in the farming industry increased across British Columbia, so did our business. The variety of produce we’ve farmed has evolved over the years, and today, our current offerings can be found on our website.

Our Family Feeds Your Family

Family Farm

At S & G Farms, we take pride in the fact that our family’s dedication goes into every aspect of our farming. We are committed to nurturing our crops with the utmost care, ensuring that the produce we grow meets the highest standards of quality and nutrition. When you choose our fruits and vegetables, you’re not just supporting a local farm—you’re feeding your family with the same love and commitment that we use to feed our own. It’s our promise to deliver farm-fresh, premium quality produce that brings nourishment and joy to your table.

Innovation is the Future

Growth and Innovation

Today, S & G Farms proudly cultivates over 30 different types of vegetables and fruits over 45 acres of fertile land. Our produce is carefully packaged in a 20,000 sqft warehouse, where we utilize state-of-the-art image recognition machinery to ensure only the best quality produce reaches our customers. Innovation is key to our operations, and we continuously strive to integrate advanced technology with sustainable farming practices.

Commitment to Quality and Sustainability

Quality Produce

At S & G Farms, our focus is on creating the healthiest organic soil possible to ensure our produce is enriched with nutrients. We use the highest quality seeds, which have been meticulously researched over the past 27 years. Our dedication to sustainability is reflected in our farming methods, which are environmentally friendly and designed to protect our planet for future generations.

Canada Gap Certified

Food Safety

At S & G Farms, we prioritize the safety and quality of our produce. We are proudly Canada GAP Certified, a globally recognized food safety program that ensures our farming and packing practices meet the highest standards. Based on Hazard Analysis and Critical Control Points (HACCP), this certification uses scientific methods to maintain food safety from the field to your table. Reviewed by Canadian government officials, our certification reflects our commitment to following strict industry standards and providing our customers with the safest, freshest fruits and vegetables.

No Produce Goes to waste

Food for All

S & G Farms has proudly partnered with Okanagan Gleaners for the last 15 years, working together to ensure that no food goes to waste. Our farm consistently donates produce, which might otherwise be discarded, to this incredible non-profit organization. Okanagan Gleaners transforms these fruits and vegetables into nutritious meals that provide vital nourishment to millions of hungry people around the world. Through this long-standing partnership, we are committed to making a positive impact, reducing food waste, and helping to alleviate global hunger—one harvest at a time.

Pure and Natural Produce

Our Promise

We take great pride in our farming practices and are committed to providing produce that is free from harmful chemicals. At S & G Farms, we do not use any pesticides, harmful chemicals, or Roundup. Our produce is as pure and natural as it gets, ensuring that our customers receive only the healthiest options for their tables.

Past, Present & Future

Our Journey

At S & G Farms, we are more than just a farm—we are a family of passionate individuals dedicated to bringing you the very best quality in farm-fresh produce. Whether you’re a local resident, a business owner, or a food enthusiast, we invite you to join us on our journey and experience the difference of premium quality produce.

Virtual Garden